001 煮的 boiled
002 蒸的 steamed
003 火锅 chafing dish (hot pot)
004 红烧的 braised
005 回锅的 twice-cooked stirred
006 煎的 pan-fried
007 炒的 stir-fire
008 爆炒的 quick-fired
009 油炸 deep-fired
010 烘烤的 baked
011 熏的 smoked
012 什锦冷盘 assorted appetizer
013 五香花生仁 spiced peanuts
014 白切肉 mixed meat aspic
015 五香鸡爪 marinated chicken feet
016 鸡丝粉皮 chicken slices with bean jelly sheets
017 三鲜汤 three fresh delicacies soup
018 烧松子鱼 wholly fried fish with pine-nuts
019 梅菜扣肉 pork with preserved vegetable
020 红烧肘子 braised pork leg